Product Description
An intricate fusion of West African cocoa, coconut blossom nectar and Venezuelan single-origin Criollo. Crafted in Melbourne, this blend homes a balance of delicacy and bittersweetness through notes of caramel, stone fruit and cacao.
TASTING NOTES: Bittersweet, Body, Complex
INGREDIENTS: Sugar, Cocoa Powder (60%)
ALIMENTAL NOTES: Gluten Free, Vegan
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